About SpoonRecipes
“Cooking isn’t about perfection; it’s about sharing something delicious with the people you love.”
Hi, I’m Sarah Whitmore
A Vermont‑based recipe developer and food photographer who turned a single life‑changing bite of Oaxacan mole into a full‑time passion for bold, comforting meals. When I’m not testing recipes, you’ll find me chasing the perfect natural‑light shot or answering reader questions over a cup of strong coffee.
My Story in a Spoonful
Growing up, the kitchen was the heart of our home, but it was that famous mole in a tiny NYC restaurant that exploded my idea of flavor. I went home, dusted off every spice jar I could find, and began a journey that has led to over a thousand tested recipes and counting here on SpoonRecipes.
Milestones Along the Way
- Culinary Roots: Completed the Fundamentals Intensive at Upstate Culinary Arts Institute (because even self‑taught cooks need a few pro tips).
- Pop‑Up Supper Club: Hosted seasonal comfort‑food dinners that gained features in Seven Days VT and local radio.
- Workshop Leader: Taught fermented‑foods and home‑canning classes to 500+ enthusiastic home cooks.
- Recipe Tester: I’ve cooked, tweaked, and photographed everything from two‑ingredient biscuits to 12‑hour pulled pork.
How I Cook & Create
I believe comfort food should be:
- Bold in Flavor – big seasonings, rich sauces, generous cheese pulls.
- Accessible – supermarket ingredients, realistic prep times, and clear visuals.
- Shareable – food tastes better when enjoyed with friends and family.
Fast Facts
| Favorite Pantry Staple | Go‑To Weeknight Dinner | Kitchen Nemesis |
|---|---|---|
| Smoked paprika | One‑pan creamy chicken | Under‑salted food |
Let’s Connect
- Email: [email protected]
- Pinterest: @SpoonRecipes
Transparency & Disclosures
SpoonRecipes takes part in affiliate programs (including Amazon Services LLC Associates). I may earn a small commission at no extra cost to you when you purchase through my links. Sponsored content is always labeled, and opinions are 100% my own.
For site‑wide policies please see: Privacy Policy • Terms of Service • Disclaimer
Thank You for Visiting
Your comments, tweaks, and kitchen wins fuel the next wave of recipes. Here’s to many more delicious experiments together!