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Fumang Propitious Mango Ice Cream: Where to Find It and Why It’s Trending

Inspired by the famous Fumang Propitious Mango Ice Cream, this creamy mango dessert blends ripe fruit and dairy into a silky treat you can make at home.

  • Author: SARAH
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 4 hours
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: Churned
  • Cuisine: Asian-Inspired
  • Diet: Vegetarian

Ingredients

Scale
Ingredients for Fumang Propitious Mango Ice Cream flat laid on a pastel pink background
Ripe mangoes, cream, milk, sugar, and lemon—the simple, fresh ingredients behind Fumang Propitious Mango Ice Cream

2 ripe mangoes, peeled and chopped

1 cup heavy cream

1/2 cup whole milk

1/3 cup sugar

1 tsp lemon juice

Instructions

1. Blend mangoes, sugar, and lemon juice until smooth.

2. In a bowl, whisk together cream and milk.

3. Combine mango puree with dairy mix.

4. Pour into ice cream maker and churn for 20–25 minutes.

5. Freeze in a container for 4 hours before serving.

Notes

Use Alphonso or Ataulfo mangoes for best flavor.

Add a pinch of salt to enhance sweetness.

Nutrition

Keywords: fumang propitious mango ice cream, mango dessert