Imagine the smell of freshly baked bread wafting through your kitchen, warm and comforting. I can still remember the first time I tried a flatbread pizza. It was an easy meal that brought my family together, and each bite was filled with a mix of flavors. This recipe holds a special place in my heart because it combines the creamy richness of cottage cheese with the classic tastes of pizza. It’s simple, satisfying, and perfect for any occasion. Whether you’re looking for a quick lunch or a fun dinner idea, this Viral Cottage Cheese Flatbread Pizza is sure to delight.
why make this recipe
You should make this recipe because it’s not just delicious, but also healthy and easy to prepare. The cottage cheese adds a unique texture and provides a good source of protein, making it a smart choice for a quick meal. Plus, it’s a fun way to get creative with topping combinations! You can whip it up in under an hour, perfect for those busy evenings when you want something tasty without spending all day in the kitchen.
how to make Viral Cottage Cheese Flatbread Pizza
Ingredients:
- 1 cup cottage cheese
- 2 eggs
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian herb mix
- 2/3 cup pizza sauce
- 3.5 ounces grated cheese (Gouda, Edam, or mozzarella)
- 2 ounces pepperoni
Directions:
- Preheat your oven to 350°F (180°C).
- In a blender, combine cottage cheese, eggs, garlic powder, salt, black pepper, and Italian herb mix; blend until smooth.
- Line a baking sheet with parchment paper and pour the mixture onto it; spread into a thin circle.
- Bake for 30 minutes or until golden brown.
- Increase the oven temperature to 400°F (200°C).
- Spread pizza sauce over the baked flatbread, top with grated cheese and pepperoni.
- Bake for an additional 8-10 minutes until cheese is melted and bubbly.
how to serve Viral Cottage Cheese Flatbread Pizza
Slice the flatbread pizza into wedges and serve it hot right out of the oven. You can enjoy it as a fun appetizer or pair it with a fresh salad for a complete meal. It’s great for sharing, so gather your friends and family around the table!
how to store Viral Cottage Cheese Flatbread Pizza
If you have leftovers, simply let the flatbread pizza cool down to room temperature. Then, store it in an airtight container in the fridge for up to three days. You can reheat it in the oven or microwave for a quick snack.
tips to make Viral Cottage Cheese Flatbread Pizza
- Make sure to blend the cottage cheese until it’s smooth for the best texture.
- Feel free to swap out the pepperoni for your favorite toppings, like veggies or another type of meat.
- For an extra kick, add some red pepper flakes or hot sauce before baking.
variation
You can easily make this pizza gluten-free by using a gluten-free flour mix in place of regular flour if you decide to add some. You can also experiment with different types of cheese for unique flavor profiles.
FAQs
Can I use something other than cottage cheese?
Yes! You can try ricotta cheese or a dairy-free alternative if you prefer.
How thick should the flatbread be?
Aim for about 1/4 inch thick when spreading out the mixture on the baking sheet.
Can I freeze the flatbread pizza?
Yes, you can freeze it! Wrap it tightly in plastic wrap and store it in the freezer for up to a month. Just thaw and reheat when you’re ready to enjoy.
Viral Cottage Cheese Flatbread Pizza
Ingredients
Flatbread Base
- 1 cup cottage cheese Smooth texture is preferred.
- 2 pieces eggs
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian herb mix
Toppings
- 2/3 cup pizza sauce
- 3.5 ounces grated cheese (Gouda, Edam, or mozzarella) Choose your preferred cheese.
- 2 ounces pepperoni Feel free to swap for other toppings.
Method
Preparation
- Preheat your oven to 350°F (180°C).
- In a blender, combine cottage cheese, eggs, garlic powder, salt, black pepper, and Italian herb mix; blend until smooth.
- Line a baking sheet with parchment paper and pour the mixture onto it; spread into a thin circle.
Baking
- Bake for 30 minutes or until golden brown.
- Increase the oven temperature to 400°F (200°C).
- Spread pizza sauce over the baked flatbread, top with grated cheese and pepperoni.
- Bake for an additional 8-10 minutes until cheese is melted and bubbly.
Serving
- Slice the flatbread pizza into wedges and serve it hot right out of the oven.