Go Back
–+ servings

BBQ Chicken Flatbread

This BBQ Chicken Flatbread combines smoky barbecue flavor with melted cheese and crunchy toppings, making it perfect for quick dinners or appetizers at gatherings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients

Main ingredients

  • 1 piece flatbread
  • 1 cup cooked chicken, shredded Use leftover rotisserie chicken for faster prep
  • 1/2 cup barbecue sauce
  • 1 cup shredded cheese (cheddar or mozzarella) Mixing cheeses can add flavor
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup cilantro, chopped (optional) Garnish before serving

Method

Preparation

  • Preheat your oven to 400°F (200°C).
  • Place the flatbread on a baking sheet.
  • Spread the barbecue sauce evenly over the flatbread.
  • Top with shredded chicken, cheese, and red onion.

Cooking

  • Bake in the oven for 15-20 minutes, or until the cheese is melted and bubbly.
  • Remove from the oven and garnish with chopped cilantro, if desired.
  • Slice and serve warm.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 34gProtein: 20gFat: 15gSaturated Fat: 7gSodium: 600mgFiber: 2gSugar: 8g

Notes

Serve on a large platter with extra barbecue sauce on the side for dipping. If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for 10 minutes to keep it crispy. You can make this vegetarian by substituting chicken with roasted vegetables or black beans.
Tried this recipe?Tried this recipe? check me best Recipes
Elysium Recipes