Ingredients
For the Spice Mix
- 1.5 teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano or mixed herbs
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
For the Potato Chips
- 2-3 medium potatoes
- 1 tablespoon olive oil for tossing the potatoes
For the Burger
- 500 grams lean beef mince
- 2 tablespoons olive oil for cooking the beef
- 1 cup Lettuce (shredded)
- 1 cup Cheese (dairy-free or regular)
- 1 cup Pickle slices
- 4 tablespoons mayonnaise
- 1 tablespoon ketchup
- 1 teaspoon mustard (Dijon or yellow)
- 1 teaspoon pickle juice from the jar of pickles
Method
Preparation of the Spice Mix and Potatoes
- Mix together the spice mix ingredients in a small bowl and set aside.
- Wash and cut the potatoes into chips, then pat them dry with paper towels.
- Place the chips in a large mixing bowl with 1 tablespoon of olive oil and sprinkle in half of the spice mix.
- Mix well to ensure the potatoes are thoroughly coated.
Baking the Potato Chips
- Arrange the potatoes on a baking tray and cook in a preheated oven at 200°C (390°F) for 30–40 minutes, or in the air fryer for about 20 minutes, until golden and crispy.
Cooking the Beef
- While the potatoes are cooking, heat the remaining olive oil in a frying pan over high heat.
- Add the beef mince, breaking it apart with a wooden spoon.
- Once browned, sprinkle in the remaining spice mix and continue cooking until the meat is darkened and any excess moisture has evaporated.
Preparing the Burger Sauce
- In a small bowl, combine the burger sauce ingredients. Taste and adjust seasoning if needed.
Assembly
- Once the potatoes are ready, divide them among your bowls.
- Fill the remaining space in each bowl with shredded lettuce, then add the cooked beef mince, cheese, and pickles.
- Drizzle the burger sauce over the top and serve.
Nutrition
Serving: 1gCalories: 600kcalCarbohydrates: 40gProtein: 45gFat: 30gSaturated Fat: 10gSodium: 800mgFiber: 5gSugar: 2g
Notes
Store leftovers separately in airtight containers in the fridge to maintain textures. The components should last for about 2-3 days. Feel free to customize toppings based on personal preferences.
Tried this recipe?Mention @WPRecipeMaker or tag #wprecipemaker!