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–+ servings

Crockpot Honey Garlic Chicken

A simple and delicious slow-cooked chicken dish featuring a sweet and savory honey garlic sauce, perfect for busy weeknights or meal prepping.
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Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 362
Ingredients Method Nutrition Notes

Ingredients

Main Ingredients

  • 2 lbs chicken thighs You can also use chicken breasts.
  • 1/2 cup honey Adjust according to taste.
  • 1/4 cup soy sauce Low sodium soy sauce can be used for a healthier option.
  • 4 cloves garlic, minced Fresh garlic is recommended for best flavor.
  • 1 tablespoon apple cider vinegar Optional, but adds a nice tang.
  • Salt and pepper to taste
  • Chopped green onions for garnish Adds color and freshness.

Method

Preparation

  • Place the chicken thighs in the Crockpot.
  • In a bowl, mix together the honey, soy sauce, garlic, and apple cider vinegar.
  • Pour the sauce over the chicken.
  • Season with salt and pepper.

Cooking

  • Cook on low for 6-7 hours or on high for 3-4 hours until chicken is tender.
  • Serve garnished with chopped green onions.

Nutrition

Serving: 1gCalories: 362kcalCarbohydrates: 24gProtein: 25gFat: 18gSaturated Fat: 5gSodium: 885mgSugar: 20g

Notes

For added flavor, marinate the chicken in the sauce overnight before cooking. For a thicker sauce, remove the chicken once done and cook the sauce on the stove until it thickens.
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