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High protein tortillas filled with cottage cheese ready for a healthy meal.

Easy Flatbread

This Easy Flatbread is a simple and healthy alternative to regular bread, perfect for sandwiches, pizza crusts, or as a snack. It's quick to make and can be customized to your taste.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Lunch, Side, Snack
Cuisine: American
Calories: 150

Ingredients

Main Ingredients

  • 1 cup cottage cheese
  • 4 large eggs
  • to taste seasoning of your choice (e.g., salt, pepper, garlic powder)
  • optional herbs or spices for extra flavor Try adding for enhanced flavor.

Method

Preparation

  • Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  • In a blender, combine the cottage cheese, eggs, and your choice of seasoning. Blend until smooth.
  • Pour the mixture onto the prepared baking sheet, spreading it evenly.

Baking

  • Bake for about 30 minutes, or until the flatbread is golden and firm to the touch.
  • Allow to cool slightly before slicing and using as sandwich wraps or pizza crust.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 10gProtein: 12gFat: 6gSaturated Fat: 2gSodium: 200mgFiber: 1gSugar: 1g

Notes

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven or a skillet before serving.
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