Ingredients
Fruit Base
- 4 pieces Apples Use a mix of sweet and tart varieties for best flavor.
Flavoring
- 1 teaspoon Cinnamon
- 2 tablespoons Honey Can substitute with maple syrup.
Topping
- 1 cup Oats Use gluten-free oats for a gluten-free version.
- 1/2 cup Nuts Can replace with seeds for a nut-free version.
Serving Suggestions
- 1 cup Yogurt or milk For serving.
- optional Ice cream Add for extra creaminess.
Method
Preparation
- Preheat the oven to 350°F (175°C).
- In a bowl, combine sliced apples, cinnamon, and honey.
- In another bowl, mix oats and chopped nuts.
Baking
- Spread the apple mixture in a baking dish and top with the oat-nut mixture.
- Bake for 25-30 minutes or until the apples are soft and the topping is golden brown.
Serving
- Serve warm with yogurt, milk, or vanilla ice cream.
Nutrition
Serving: 1gCalories: 250kcalCarbohydrates: 40gProtein: 5gFat: 10gSaturated Fat: 1gSodium: 50mgFiber: 5gSugar: 12g
Notes
If you have leftovers, store the crumble in an airtight container in the refrigerator for up to 2-3 days. Reheat in microwave or oven when ready to enjoy again. Baking times may vary based on your oven.
Tried this recipe?Tried this recipe? check me best Recipes
Elysium Recipes