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Healthy chocolate chip oatmeal bars with oats and chocolate chips

Healthy Chocolate Chip Oatmeal Bars

Delicious and nutritious oatmeal bars filled with chocolate, perfect for a guilt-free snack or breakfast option.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 16 bars
Course: Breakfast, Snack
Cuisine: American, Healthy
Calories: 150

Ingredients

Main Ingredients

  • 2 cups rolled oats
  • 1 cup mashed bananas Use ripe bananas for natural sweetness.
  • 1/2 cup almond butter Can substitute with peanut butter or any nut butter.
  • 1/4 cup honey or maple syrup Use maple syrup for a vegan option.
  • 1/2 cup dark chocolate chips
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/4 tsp salt

Method

Preparation

  • Preheat the oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper.
  • In a large bowl, mix together oats, mashed bananas, almond butter, honey, vanilla extract, cinnamon, and salt until well combined.
  • Fold in chocolate chips.
  • Pour the mixture into the prepared baking dish and spread it out evenly.

Baking

  • Bake for 25-30 minutes or until golden brown.
  • Allow to cool before cutting into bars.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 23gProtein: 4gFat: 6gSaturated Fat: 1gSodium: 50mgFiber: 3gSugar: 7g

Notes

These bars can be served with yogurt or nuts for added texture. Store in an airtight container for freshness.
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