Ingredients
Pizza Base and Sauce
- 1 piece pre-made low carb pizza crust Use your favorite low-carb pizza crust.
- 1/2 cup ranch dressing Choose your preferred ranch dressing.
Toppings
- 1 cup cooked chicken, shredded You can use rotisserie chicken for convenience.
- 1/2 cup cooked bacon, crumbled Feel free to use turkey bacon as a lighter option.
- 1 cup shredded mozzarella cheese Use dairy-free cheese if needed.
- 1/4 cup green onions, sliced For garnish before serving.
- to taste Salt and pepper Adjust according to preference.
Method
Preparation
- Preheat the oven according to the pizza crust instructions.
- Spread ranch dressing over the pizza crust.
- Layer the shredded chicken evenly over the dressing.
- Sprinkle the crumbled bacon on top.
- Add shredded mozzarella cheese evenly over the pizza.
- Season with salt and pepper.
Cooking
- Bake according to crust instructions, typically around 12-15 minutes, until cheese is bubbly and crust is golden.
- Remove from oven and garnish with sliced green onions before serving.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 8gProtein: 25gFat: 24gSaturated Fat: 10gSodium: 600mgFiber: 2gSugar: 1g
Notes
This pizza can be enjoyed on its own or paired with a side salad. Store leftovers in an airtight container for up to three days and reheat as needed. For added flavor, consider using spicy ranch or adding your favorite low-carb vegetables.
Tried this recipe?Tried this recipe? check me best Recipes
Elysium Recipes