Ingredients
Main Ingredients
- 1.5 cups cottage cheese Use high-quality cottage cheese for the best texture.
- 0.5 cups melted dark chocolate Opt for high-quality dark chocolate for better flavor.
Method
Preparation
- In a mixing bowl, combine the cottage cheese and melted dark chocolate.
- Blend until smooth and creamy.
- Transfer the mixture into a container or mold.
- Refrigerate for a few hours until set.
- Cut into squares and enjoy your guilt-free treat.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 8gProtein: 8gFat: 10gSaturated Fat: 6gSodium: 50mgFiber: 1gSugar: 3g
Notes
This fudge is best enjoyed chilled. Garnish with nuts or coconut flakes for extra crunch. Store in an airtight container in the refrigerator for up to a week, or freeze separated with parchment paper for longer storage.
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