Magical Butterbeer Floats

A whimsical and delightful drink combining creamy vanilla ice cream and fizzy cream soda, topped with rich butterscotch sauce.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Beverage, Dessert

Cuisine: American

Calories: 350

2 cups cream soda Use chilled for a refreshing drink.
1/4 teaspoon butter extract Can be substituted with vanilla extract if not available.
a pinch salt Enhances overall flavor.
2 tablespoons butterscotch sauce Add per glass.
2 scoops vanilla ice cream Use generous scoops for best results.
optional Whipped cream For topping.

In a small bowl or pitcher, mix 2 cups of cream soda with 1/4 teaspoon of butter extract and a pinch of salt. Stir gently to combine.
Drizzle 2 tablespoons of butterscotch sauce into the bottom of each glass.
Add 2 generous scoops of vanilla ice cream to each glass.
Slowly pour the cream soda mixture over the ice cream until it’s frothy and bubbly.
If desired, finish with a swirl of whipped cream and an extra drizzle of butterscotch sauce.
Serve immediately and enjoy while cold and fizzy.

Serving: 1gCalories: 350kcalCarbohydrates: 60gProtein: 2gFat: 14gSaturated Fat: 8gSodium: 150mgSugar: 55g

Serve in tall glasses for best presentation. Prepare soda mixture and sauce in advance for easier serving.

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