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Mustard Hasselback Kielbasa Bites

Delicious and easy-to-make appetizer with smoky kielbasa, mustard, honey, and spices, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients

Main ingredients

  • 1 lb kielbasa sausage
  • 1/4 cup yellow mustard
  • 2 tbsp honey
  • 1 tsp smoked paprika
  • Fresh parsley for garnish

Method

Preparation

  • Preheat the oven to 400°F (200°C) and lightly grease a baking dish.
  • Slice the kielbasa crosswise without cutting all the way through to create pockets.
  • In a bowl, mix yellow mustard, honey, and smoked paprika until smooth.
  • Brush the mustard mixture generously over the kielbasa bites.

Cooking

  • Arrange the bites in the baking dish and bake for 20-25 minutes until golden brown.
  • Garnish with fresh parsley before serving.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 10gProtein: 14gFat: 18gSaturated Fat: 6gSodium: 800mgSugar: 6g

Notes

These bites are best served warm. Pair with toothpicks for easy serving at gatherings or enjoy straight from the baking dish. A side of extra mustard or dipping sauce can elevate the experience.
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