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Rainbow Dragonfly Pretzels

These cheerful and colorful Rainbow Dragonfly Pretzels are perfect for parties and gatherings, making snack time fun and vibrant.
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Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Servings: 12 pretzels
Course: Dessert, Snack
Cuisine: American
Calories: 120

Ingredients

Main ingredients

  • 1 pkg. Pretzel Sticks
  • 1 pkg. Pretzel Twists
  • 1 pkg. Wilton Candy Melts, White
  • 1 pkg. Sixlets Candy Various colors
  • 1 piece Rope Black Licorice Cut into 1/4 inch pieces

Method

Preparation

  • Melt the white chocolate in a microwave-safe bowl, heating in 30-second increments and stirring in between until fully melted.
  • Cut the licorice into pieces about 1/4 inch long. You will need two pieces for each Dragonfly Pretzel.

Assembly

  • Dip the pretzel sticks into the melted white chocolate, leaving about 1/2 inch uncoated at the bottom.
  • Place the dipped pretzels on a cookie sheet lined with parchment paper to dry.
  • Allow the chocolate to set about halfway, then press five colored Sixlets candy pieces along the pretzel for the body and one white Sixlet for the head.
  • Place two licorice pieces at the top of the pretzel for antennas.
  • Dip the twisted pretzels into the white chocolate until fully coated.
  • While still wet, stick two twisted pretzels into the side of each decorated pretzel stick to form wings.
  • Let the Dragonfly Pretzels fully harden before gently pulling them off the parchment.

Nutrition

Serving: 1gCalories: 120kcalCarbohydrates: 20gProtein: 1gFat: 4gSaturated Fat: 2gSodium: 100mgSugar: 10g

Notes

Store the pretzels in an airtight container at room temperature for up to a week. To avoid humidity, which can affect chocolate's shine.
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