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–+ servings

Shirley Temple Ice Cream Float

A delightful blend of creamy vanilla ice cream, fizzy soda, and a splash of grenadine, creating a colorful and magical treat perfect for warm days.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage, Dessert
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients

Main Ingredients

  • 1 scoop Vanilla ice cream Use super cold for a frosty drink.
  • 1 cup Shirley Temple soda (lemon-lime soda or ginger ale) Pour over ice cream until the glass is nearly full.
  • 1 tablespoon Grenadine syrup Drizzle on top for sweetness and color.
  • 1 piece Maraschino cherry Use as a garnish.

Method

Preparation

  • In a glass, add a scoop of vanilla ice cream.
  • Pour the Shirley Temple soda over the ice cream until the glass is nearly full.
  • Drizzle grenadine syrup on top.
  • Garnish with a maraschino cherry.
  • Serve immediately and enjoy!

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 45gProtein: 4gFat: 10gSaturated Fat: 6gSodium: 90mgSugar: 30g

Notes

Best enjoyed right after making. If you have leftovers, separate the soda and ice cream in airtight containers. Combine them again may not recreate the same magical texture.
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